If you are looking for an easy Strawberry Muffins recipe. You came to the right place. With just a few simple ingredients you may already have in your pantry, here’s a easy and delicious strawberry muffin recipe.

Want a muffin but not a strawberry lover? The best part of this muffin recipe is that you can replace strawberries with your choice of fruit, I suggest try adding blueberries, diced apples, or do a medley of berries!

What You’ll Need:

How to Bake Easy Homemade Strawberry Muffin Recipe
  • 1¾ cup All-Purpose Flour
  • ½ cup Sugar
  • 2 teaspoon Baking Powder
  • ½ teaspoon Salt
  • ½ teaspoon Cinnamon
  • 1 Egg
  • ¼ cup Canola Oil
  • ½ cup Milk
  • 1 cup Diced Strawberries
  • 2 Bowls
  • Muffin tin and/or 8 muffin cups (either paper liners or silicone cups)

Instructions:

Preheat oven to 375F/190C

Oil an 8 cup muffin tin or paper liners (Optional if using silicone cups)

In Bowl 1 (wet ingredients), combine egg, canola oil, and milk. Beat lightly

In Bowl 2 (dry ingredients), mix flour, sugar, baking powder, salt, and cinnamon

Toss in chopped strawberries and stir to coat with Bowl 2

Pour Bowl 1 mixture into Bowl 2 and stir together

Fill muffin cups (What I used: Lined silicone cups into muffin tin)

Bake at 375F/190C for 25 minutes or until the muffin tops bounces back from the touch

Cool for 10 minutes and remove from pan

How to Bake Easy Homemade Strawberry Muffin Recipe

And there you have it, a foolproof recipe of Strawberry Muffins!

* NOTE: Feel free to replace strawberries with any other fruit or fruits *

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